15,16 It has been argued that magnesium in drinking water would provide protection against sudden death due to myocardial infarction (MI). All these Honolulu well sources are interconnected in the municipal water system so that one could get mountain source water one day and seacoast source water the next. the levels of calcium and magnesium in their drinking water. Condi-tional logistic regression was used to estimate the relative risk in relation to the calcium and magnesium levels in drinking water. A water ionizer increases the concentration of minerals in drinking water by about 10 – 20%. The ORs for the highest versus the lowest quintile of magnesium intake from drinking water was 0.80 (95% CI 0.67 to 0.95). Although both calcium and magnesium have been investigated, the biologic mechanism for a potential protection in hard drinking water has mainly been suggested to involve magnesium. The role of water hardness as a risk factor for cardiovascular disease has been widely investigated and evaluated as regards regional differences in cardiovascular disease. The OR in relation to magnesium levels in drinking water are shown in Table 3. The wells close to the mountains have, in general, more magnesium than calcium while those closer to the ocean have slightly more calcium than magnesium. USA, on 27–28 April 2006 to address the possible role of drinking-water containing calcium and/or magnesium as a contribution to the daily intake of those minerals. Water Ionizers concentrate calcium and magnesium in drinking water. Magnesium intake from drinking water was significantly inversely associated with hypertension death risk in a model controlling for age and gender. We calculated odds ratio and their 95% confidence intervals (CIs) using the group with the lowest exposure as the reference group.20 Coefficients The overarching issue addressed was whether consumption of drinking-water containing a relatively small contribution to total daily dietary Information on the levels of calcium and magnesium in each municipality’s treated drinking water supply was obtained from the Water Quality Research Center of Taiwan Water Supply Corporation, 18 to whom each waterworks is required to submit drinking water quality data, including the levels of calcium and magnesium. Water ionizers also change the calcium and magnesium carbonates in tap water into calcium and magnesium hydroxides.
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